We’re proud to continue the tradition of the famous Three Course Roast Beef Carvery Lunch at Butchers’ Hall. Always a very popular event, we look forward to welcoming you back soon.
Carvery Lunches at Butchers’ Hall are available to all. Please note that a dress code of business attire applies.
Following reception and drinks served on the Ground Floor from 12:30pm, lunch is served in The Great Hall at 1.00pm.
Our 2022 lunches are priced at £66 inc VAT per person, payable in advance. All beverages are charged in addition and payable on the day.
We are delighted to announce our 2022 carvery dates to end June as follows:
- 19 January
- 26 January
- 9 February
- 23 February
- 9 March
- 23 March
- 13 April
- 11 May
- 25 May
- 15 June
- 29 June
(If your preferred date is already fully booked it will appear as unavailable - if you wish to add your name to the waiting list, please fill out the form on the Contact page.)
Please note payment is required no later than 3 weeks prior.
If you wish to book for a group larger than 8, please contact us direct through the Contact page.
Bookings are subject to any changes to Government rulings regarding hospitality venues and public assembly.
Why are our famous Carvery Lunches so popular?
The sustainable grass-fed beef served at our Carvery Lunches comes from reputable British farms.
Matured in the time-honoured way, on the bone for a minimum of 28 days, the result is the tastiest, most tender beef around. Every dish has the finest and freshest produce available, with our vegetables and fruit delivered daily from the New Covent Garden Market in the centre of London. Finish the meal with our fantastic puddings freshly made in our kitchens, or with the best cheese plate in town.
Of course no meal is complete without our superb and extensive wine list sourced from local and European producers.